Let's cook! Where having fun and learning something new add up to food, glorious food!
Saturday, March 5, 2011
Irish and Soda
Making a wholegrain fruit soda bread this weekend from an unusual recipe: you make your wet ingredients out of wheat flakes, milk, lemon juice, lemon zest, and raisins and leave it in a cool place overnight. It was so beautifully spring-like today, I could probably put this on the windowsill, but the pigeons would get it before I could! Having seen "Mary Poppins: The Musical" today with Daddy's friend Lucy Phillips, I'm in the mood for nursery food: a thick slab of bread with "lashings" of butter and orange marmalade.
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