A very satisfying fresh tomato soup with white beans called for tomato paste. Rather than the canned paste I would normally use, I tried Amore all-natural tomato paste in a tube. It made all the difference in the taste since I shouldn't have been making this in winter when the plum tomatoes I got at Food Emporium were just mealy little blobs of plastic. I look forward to making this again in the summer/fall when tomatoes are really worth eating.
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